happy snacks wednesdays to saturdays from 12-15 h
köstner's bread favorites with a homemade dip
choice of: rosemary-garlic butter, curry date cream
8
fill up bread basket or an extra dip
3
mango chili olives
5
spicy mountain cheese from south tyrol, medieval pecorino moliterno, camembert di bufala
with fruit spread and dripping
14
burrata made from buffalo milk with a creamy-soft core
on a bed of mint & baby spinach, homemade salted lemons & chili oil
14
colorful salad with fried mushrooms & sourdough croutons
with fresh raspberry dressing vegan
15
coarse bratwurst from swabian-hällisch pork
with oregano potato wedges, truffle mayo, mustard & salad bouquet
16
lunch Wednesdays to Saturdays from 12-15 h
changing soup of the day
with bread
10
vacation in italy (optional with burrata +5)
köstners potato bread, red lentil cream, grilled vegetables,
rucola & basil vegan
rucola & basil vegan
13
focking good pastrami
köstner's potato bread, 120g pastrami, coleslaw, mustard mayo, cornichons & cucumber and radish salad
beef brisket according to herby's recipe from ritzmann farm in winnweiler
beef brisket according to herby's recipe from ritzmann farm in winnweiler
19
tortiglioni with fresh herb cream
with sunflower seeds & green olives vegetarian
with parmesan on request
with parmesan on request
16
changing cakes & desserts can be found around the clock in our display case.
