winemaker
winery baumberger from almond
in 1855 johann baumberger came to mandel to start a family and plant the first vines.
over 150 years later they are a winery, a family, three generations, 13 hectares of vineyards and over 50,000 vines.
we appreciate the winery very much and are happy to serve their stylish, delicious wines in our store. by the way, our schorlemarie is made with the baumberger landwein.
other wines on our menu from baumberger are the riesling kabinett & the special chardonnay from the wooden barrel.
here you can read more about the dear ones https://weingut-baumberger.de
winery strauss from uelversheim
from carsten we get our favorite secco, the fruity white wine grape juice, our allrounder grauburgunder & the grün veltliner.
for the white wines, a gentle further processing of the grapes during the harvest is their basic principle. after a sedimentation period of 18 to 24 hours, the almost clear musts are fermented between 15 - 18°C in temperature-controlled stainless steel tanks.
for the secco they use a light, fruity young wine to which carbonic acid is added afterwards.
https://www.weingut-strauss.de/gut/heute.html
winery heinrich schmidt from windesheim
founded around 1780, the winery is located in the middle of the idyllic wine village of windesheim in rhineland-palatinate. since the nineteen-eighties, the estate has been exclusively devoted to viticulture.
a modern winery that attaches great importance to a gentle aging of the wines - the harvest is harvested exclusively by hand.
the summery fresh white burgundy we get from there, as well as the non-alcoholic grape secco, which is a super alternative to our secco. with it, our sparkling drinks can be offered super fruity and without twists, but in the same quality.
winery eppelmann from stadecken-elsheim
a winery that convinced us by their vision of the future, their presentation & of course also because of the taste.
from the winery eppelmann we obtain the sauvignon blanc, the winzerhandwerk brut sparkling wine & rosé brut sparkling wine.
one wine we couldn't avoid at the tasting is muscaris. a fresh, juicy wine for all muscatel lovers and those who are not yet. even if you don't really like necessarily sweet wines - try it.
made from sustainable grape varieties, this is one of the wines of the future. pesticides, including tractor travel, are reduced by up to 80%.
wineryoswald from guntersblum
four sisters one winery - three generations inhabit the winery together. they cultivate the vineyards in the best locations of guntersblum and ludwigshöhe.
their quality philosophy is impressively confirmed by countless national honors, such as the "grand state honorary award" presented by the state government of rhineland-palatinate in 2021.
winery brummund from ober-hilbersheim
phillip sees the creation of wines with his own handwriting as self-realization. on the long search for a red wine of our taste, which is nevertheless regional, we have more than found it with him.
with the black pearl we have found a red wine that combines perfectly with our appetizers and our menu and we are very happy to bring it to you. a real gold piece.
